Simple recipe/ From making beef seaweed soup to seaweed soup
This is the seaweed soup recipe that many people know. I like beef seaweed soup with beef among seaweed soup. I often make seaweed soup even if it's not my birthday, but I also make porridge with the remaining seaweed soup. It's really good! It's a taste that even children who died of seaweed would love. Make seaweed soup and enjoy it with two menus.
2 serving
Within 30 minutes
요리하나
Ingredients
  • Beef
    100g
  • Seaweed
    little
  • Water
    500ml
  • Korean style soy sauce
    1T
  • crushed garlic
    0.5T
  • salted anchovies
    2T
  • Sesame oil
    3T
  • Salt
    little
  • Carrot
    suitably
  • onion
    suitably
  • instant rice
    1bowl
  • Salt
    little
  • Sesame oil
    suitably
  • Sesame
    little
Video
Cooking Steps
STEP 1/14
I'm going to make beef seaweed soup first!
First, soak enough seaweed to eat in lukewarm water.
STEP 2/14
And I used rice water for the broth.
You can use anchovy broth or water.
And the beef for the stew was also prepared after removing the blood from the kitchen towel.
STEP 3/14
To make beef seaweed soup and seaweed soup, I will make seaweed soup first. Add 3 spoons of sesame oil to the pot. Add beef and stir-fry it well with sesame oil.
STEP 4/14
While stir-frying the beef, the red color of the beef disappears and when it is cooked, add the soaked seaweed. You can cut the seaweed beforehand or you can cut it with scissors after you put it in like me.
And stir-fry it again.
STEP 5/14
Stir-fry seaweed and meat a little, then add 1 spoon of soy sauce and stir-fry again.
STEP 6/14
Once you've stir-fried it, add the rice water and boil it.
STEP 7/14
When it boils up, add 0.5 spoons of minced garlic and 2 spoons of anchovy sauce. You can season it with anchovy sauce, but I didn't add any more, but I added a little bit of salt, and it was right.
If you cook it like that, the beef seaweed soup is complete.
STEP 8/14
It's a beef seaweed soup with deep and rich soup.
It's good because there's a lot of beef in it.
It's good to eat seaweed soup with this!
It's a simple recipe that makes you enjoy eating beef seaweed soup.
STEP 9/14
If you enjoyed beef seaweed soup
Shall we make seaweed soup with the leftover seaweed soup?
Chop carrots and onions into small pieces.
STEP 10/14
Please prepare the remaining seaweed soup.
To make seaweed porridge, I cut seaweed and beef into small pieces with scissors.
STEP 11/14
Add rice to make beef seaweed soup.
It's so nice to take care of cold rice at times like this!
Then turn on the gas stove at medium temperature and stir the rice well.
To the point where the rice gets crushed? When it boils, turn it to low heat.
STEP 12/14
Now add the carrots and onions and stir well. Add the remaining soup of seaweed soup little by little and adjust the concentration of the porridge you want. If you think it's not enough, you can season it with salt. I put in a little bit and it was perfect. Stir well with a ladle. It's also a dish with the sincerity of the porridge maker!
If it's seasoned and looks like porridge, let's take a sip of sesame oil
Add sesame seeds and stir it once. That's it.
STEP 13/14
Beef seaweed soup is done.
It would be better to cook seaweed soup and eat it with the whole family, right?
Seaweed porridge is especially delicious because it has a savory taste.
STEP 14/14
When I eat it, I can chew seaweed and beef, and it tastes like carrots and onions, so it's much better than just putting rice in seaweed soup.
I eat seaweed soup like this when there's some left.
Seaweed porridge that kids will love!
I recommend an easy recipe
Cooking review
5.00
score
  • 716*****
    score
    The taste is the best..^^ Thank you ..
    2021-09-28 20:01
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