Kiwi salsa sauce made with jesfree green kiwi
Make kiwi and kiwi salsasor rich in vitamin C and use it in various ways.
1 serving
Within 10 minutes
요알남Mingstar
Ingredients
  • Kiwi
    1ea
  • onion
    1/4ea
  • Cheongyang red pepper
    1ea
  • Salt
    2little
  • ground pepper
    2little
  • olive oil
    2Ts
  • lemon juice
    1Ts
Video
Cooking Steps
STEP 1/8
Prepare the jesprin green kiwi.
STEP 2/8
The kiwi peels off the skin.
STEP 3/8
Cut the peeled kiwi into 0.5cm dice.
STEP 4/8
Chop the onion.
STEP 5/8
Chop up the cheongyang peppers.
STEP 6/8
Put kiwi, onion, and cheongyang pepper in a bowl.
STEP 7/8
Add salt, pepper, olive oil, and lemon juice and mix.
STEP 8/8
Place on crackers or bread.
* You can add sugar. * Crackers, it's good to put on bread. * You can use it as a salad dressing.
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