I'll tell you about the chicken kalguksu and porridge
It snowed all night and it got really cold It's been a while since I came here You asked me when spring is coming Soup is the best on cold days Of course, of course I prepared a chicken noodle soup at home to take care of my husband's health The rest of the soup, kalguksu, and porridge are well organized like a restaurant It's easy to make More than anything, chicken is the best Spicy sauce and delicious soy sauce He eats well The adults ate it so deliciously, too A healthy food prepared for the groom who must have had a hard time for a few days. Chicken kalguksu Enjoy it at home
3 serving
Within 60 minutes
윤수학
Ingredients
  • Chicken meat
    1ea
  • leek
    2ea
  • onion
    1ea
  • Garlic
    1handful
  • ground pepper
    suitably
  • cooking wine
    1/3cup
  • Potato
    1ea
  • Rice cake soup
    1handful
  • leek
    suitably
  • Kalguksu
    1mass
  • crushed garlic
    2T
  • Sugar
    1T
  • Red pepper powder
    3T
  • Vinegar
    4~5T
  • Soy sauce
    5T
  • Starch syrup
    1T
  • Water
    5T
  • leek
    suitably
  • Soy sauce
    5T
  • Sugar
    1T
  • Vinegar
    2T
  • plum extract
    1T
  • crushed garlic
    1T
  • Water
    5T
Cooking Steps
STEP 1/14
I prepared a chicken
with a whole chicken
Cut chicken is okay, too
Please remove all the fat from the whole chicken
STEP 2/14
After removing all the grease with scissors
Rinse thoroughly under running water
STEP 3/14
When you're done, put the chicken in a pot and pour enough water to cover it
an onion
He's doing green onions
a handful of garlic
Add pepper, cooking wine, or half a cup of mirin
If you have pepper, I recommend it
I didn't have it, so I just replaced it with pepper
STEP 4/14
Remove the bubbles from time to time
and throw it away
Boil it for about an hour
STEP 5/14
Please prepare vegetables
One big potato, long green onion. Chop chives
There was flour rice cake, so I added it
I'm going to put the chives in the sauce
I'll put it in one chicken
STEP 6/14
Please prepare a piece of kalguksu, too
It's so hard to be pushed back
It's just kalguksu noodles in the market
You can use the flour once or rinse it in water
You can use it after blanching it
STEP 7/14
We couldn't eat it because we were full, but we prepared ingredients for porridge
Half a bowl, carrot, chives, onion, and an egg. I cook porridge
STEP 8/14
It's spicy sauce
Oh.. I strongly recommend this sauce
Really.. It tastes like heaven
I hope... Dip it in this sauce and boil it in kalguksu...
It's really good
STEP 9/14
It's soy sauce
I strongly recommend soy sauce for a house with children
Make it while the chicken is boiling
STEP 10/14
Strain the chicken for about an hour
Then, season with salt
to one's taste
STEP 11/14
Now, as you boil it, add green onions, rice cakes, chives, and potatoes
Potatoes are crushed, making it twice as savory
Eat the rice cake and bring the meat and vegetables together
STEP 12/14
Well-cooked chicken can be torn apart Hahaha
Since the groom worked hard, the chicken leg is the groom's
With chives. The meat that's easy to rip is soft...
STEP 13/14
Chicken goes really well with this spicy sauce
The groom agrees
I agree
We even talked about opening a chicken restaurant
When it's sweet and sour, you have a soft palate
STEP 14/14
Add chopped noodles to the rest of the soup, pour the sauce, and boil it
This is a delicacy
When you cook kalguksu, it's really good if you add all the sauce Add potatoes, too
Cooking review
4.98
score
  • 685*****
    score
    It's a huge successThank you!!!!
    2025-01-27 20:11
  • 706*****
    score
    You don't have to go to Dongdaemun It was so delicious Thank you.
    2025-01-21 18:06
  • 671*****
    score
    The groom can sell it
    2024-07-23 21:02
  • 773*****
    score
    Thank you for the delicious recipe^^
    2024-03-10 16:28
  • 366*****
    score
    It's so good. It's even sweeter with spicy sauce and a spoonful of vinegar
    2024-02-18 18:44
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