Pork neck olive oil marinade. Soft and moist
I bought pork neck and grilled it To make it softer, marinate it in olive oil and sprinkle it with pepper steak seasoning brush, and it's soft and delicious I don't need rice because I'm so full after grilling potatoes
2 serving
Within 30 minutes
함박꽃
Ingredients
  • pork neck
    2piece
  • Potato
  • Paprika
  • onion
  • Branch
    suitably
  • olive oil
    2spoon
  • Steak seasoning
  • Whole Grain Mustard
Cooking Steps
STEP 1/10
Press the pork neck with a kitchen towel to remove the blood
It's okay to just put the one I bought right away to sleep
STEP 2/10
Apply a drop or two of olive oil to the front and back
STEP 3/10
Sprinkle pepper steak seasoning to marinate
STEP 4/10
Prepare vegetables to serve while marinating
STEP 5/10
I'll cook the vegetables first in the pan
STEP 6/10
Do you grill it back and forth and prepare it separately
STEP 7/10
Now, cook the marinated pork neck in a heated pan
STEP 8/10
Don't turn it upside down. Cook it well and then turn it upside down
STEP 9/10
Put the paprika on the floor and cook it slightly
STEP 10/10
When the meat is done, put the vegetables on the pan and put them on the table
It's seasoned with steak seasoning
If you like the sauce, eat as much as you want
The whole grain mustard sauce is not salty enough to make it more greasy
If you don't like the Perth Take sauce, sprinkle with salt and pepper
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