STEP 1/10
Add cheese to chikuwa and cut it into three pieces and stick it on a skewer
STEP 2/10
Cover with flour and bread crumbs and bake over medium-low heat
STEP 3/10
Chikuwa cheese skewers are done
STEP 4/10
Cut chikuwa in half, roll it up, and put three on each skewer
STEP 5/10
Spread mayonnaise and bake over low heat
STEP 6/10
Apply parsley powder to complete chikuwa roll skewers
STEP 7/10
Cut the chikuwa into quarters, roll it, and put the rice cake and chikuwa in
STEP 8/10
make rice cake skewer sauce
STEP 9/10
Spread the sauce and grill over low heat
STEP 10/10
Chikuwa rice cake skewers are done
When making chikuwa rice cake skewers, put rice cakes at the beginning and end so that the chikuwa does not loosen