Do you have a can of tuna? Try making canned tuna.
It's a simple dish made with a can of tuna. Watch from 01:04 seconds.
1 serving
Within 20 minutes
요알남Mingstar
Ingredients
  • Tuna
    1can
  • onion
    1/2ea
  • Cheongyang red pepper
    1ea
  • Soy sauce
    2Ts
  • Water
    100ml
Video
Cooking Steps
STEP 1/5
The tuna can removes the oil.
STEP 2/5
Cut the onion into squares a little smaller.
STEP 3/5
Slice the cheongyang peppers diagonally.
STEP 4/5
Put tuna without oil in a pot and stir-fry over low heat.
STEP 5/5
Add onions, peppers, soy sauce, and water and boil down over medium heat.
* You can boil it down to half or one-third.
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