[How to cook abalone ramen] A bowl of hot summer food
It's chewy. The texture of abalone and noodles It's a combination of spicy chili peppers and savory sesame oil A bowl of noodles that stimulates your appetite in the hot summer, abalone ramen!!
1 serving
Within 10 minutes
만다미
Ingredients
  • Ramen
    1ea
  • Ramen powder
    1pack
  • Ramen
    1pack
  • Abalone
    2ea
  • leek
    1/2ea
  • Cheongyang red pepper
    1ea
  • Sesame oil
    1TS
  • Sesame
    little
  • Water
    550ml
Cooking Steps
STEP 1/6
Please prepare the ingredients.
STEP 2/6
Add ramen, powdered soup, and stock to boiling water and simmer over medium heat for about 30 seconds.
STEP 3/6
Add abalone and simmer over medium heat for about 3 minutes.
STEP 4/6
Add green onion and cheongyang red pepper and boil over medium low heat for about 30 seconds.
STEP 5/6
Turn off the heat and add sesame oil and mix well to finish.
STEP 6/6
Put the abalone ramen in a bowl, put the green onions and hot pepper, and sprinkle the sesame seeds.
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