How to get rid of the bitter taste of green tangerines filled wi
Enjoy the taste of green tangerine Let's learn how to get rid of the bitterness by making green tangerine syrup
6 serving
Within 120 minutes
나미다락방
Ingredients
  • green tangerine
    3kg
  • Sugar
    2kg
Video
Cooking Steps
STEP 1/15
It's hard to see green tangerines at the mart
You'd better buy it online
I ordered 3kg green tangerines this time.
STEP 2/15
Yellowish green tangerines are sweet
STEP 3/15
Green tangerines have a strong sour taste
STEP 4/15
Rub green tangerines with salt
STEP 5/15
Rub it so that it makes a crunchy sound
And when you look at it later, it turns into green salt.
STEP 6/15
So that it doesn't taste bitter
an important point of doing
Wash it clean with water
Drain completely
I'll juice the green tangerine while it dries
STEP 7/15
Peel the green tangerine
If you add the juice from the tangerine, it doesn't taste bitter
It's good because you can feel the taste of green tangerine
STEP 8/15
I juiced it with Hurom.
Juice in a variety of ways
STEP 9/15
Cut the dry green tangerine
STEP 10/15
Cut the front and back parts
You can juice it later.
STEP 11/15
Maybe it's because it's with the juice
It looks more delicious
STEP 12/15
Juiced and sliced
I added sugar with green tangerines.
It's sold at a regular mart
I made it with white sugar.
Add sugar one-on-one
STEP 13/15
Mix it together
Let's leave it for 30 to an hour
Dissolve sugar evenly
STEP 14/15
in a disinfected bottle
If you put it in, it's done.
STEP 15/15
Store it at room temperature for 1 to 2 days
If the sugar is completely melted
Refrigerate it and eat it after 2 weeks
You can enjoy the true taste of the green tangerine syrup
1. Try this delicious ade with green tangerine syrup 2. It's good to drink it in warm water when your throat hurts in the cold autumn
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