Stir-fried enoki mushroom
In 5 minutes! This is how to make stir-fried enoki mushrooms with rich texture.
2 serving
Within 10 minutes
행복한미야미니맘
Ingredients
  • enoki mushroom
    1pack
  • Red pepper
    1ea
  • leek
    1/2ea
  • olive oil
    2T
  • Salt
    1t
  • Spicy chicken sauce
    1T
  • Garlic
    1T
  • Sesame oil
    1T
  • ground pepper
    suitably
  • Sesame
    1T
Cooking Steps
STEP 1/23
Enoki mushroom is
STEP 2/23
Cut off the bottom
STEP 3/23
Just take it off and put it on a plate
STEP 4/23
Cut the red pepper in half
STEP 5/23
Cut it into small pieces
STEP 6/23
Chop the dapper
STEP 7/23
Heat up the pan
STEP 8/23
Add olive oil 2T rule
STEP 9/23
Add 1T of garlic
STEP 10/23
Stir-fry it.
STEP 11/23
Add red pepper
STEP 12/23
Stir-fry it.
STEP 13/23
I'll put enoki mushrooms
STEP 14/23
Stir-fry it.
STEP 15/23
When you're out of breath, turn off the light.
STEP 16/23
Add green onions
STEP 17/23
a ton of salt
STEP 18/23
Buldak sauce 1T
STEP 19/23
1T of sesame oil
STEP 20/23
Pepper dabbing
STEP 21/23
Add 1T of sesame seeds
STEP 22/23
Mix it
STEP 23/23
Let's wrap it up.
Cooking review
5.00
score
  • 664*****
    score
    I'd love to.
    2021-08-20 10:59
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