Oyster sauce fried rice made with leftover ingredients in the fr
To organize the remaining ingredients in the refrigerator, I made a simple fried rice with oyster sauce!
1 serving
Within 15 minutes
하재하재
Ingredients
vegetable.
suitably
Garlic ham
250g
Oyster sauce
1T
ground pepper
little
Cooking oil
little
instant rice
1serving
Video
Cooking Steps
STEP 1/12
Cut all the ingredients into bite-size pieces
Among the ingredients I prepared, ham is the main ingredient, so I'm going to cut it into the biggest kernel
STEP 2/12
Carrot
STEP 3/12
onion
STEP 4/12
Young squash
STEP 5/12
leek
STEP 6/12
Heat the pan and cover with cooking oil
STEP 7/12
Add the remaining ingredients and stir-fry
STEP 8/12
If the onion color is clear enough
Add pepper powder and season
STEP 9/12
After seasoning, add 1T of oyster sauce and mix well
STEP 10/12
Add enough rice and mix well so that it doesn't stick to the floor or clump together
STEP 11/12
If the rice grains are colored with oyster sauce and the vegetables are cooked, it's done
STEP 12/12
It looks pretty good in a bowl
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