fried rice with tuna
It's a bowl of tuna fried rice with tuna in it
2 serving
Within 15 minutes
요리조이
Ingredients
  • canned tuna
    200g
  • Eggs
    2ea
  • leek
    1/4ea
  • Carrot
    1piece
  • remaining anchovies
    1T
  • instant rice
    2bowl
  • dried laver
    suitably
  • thick soy sauce
    1T
  • Sesame
    suitably
Cooking Steps
STEP 1/13
Fried rice 1
Prepare the ingredients
STEP 2/13
Grease a pan with cooking oil, preheat, beat eggs and set aside for a while
STEP 3/13
Mix the eggs and make scrambled eggs
STEP 4/13
Add rice and chopped green onions and stir-fry
STEP 5/13
Add 1T of canned tuna and soy sauce and stir-fry while mixing
STEP 6/13
Sprinkle sesame seeds, please
Sprinkle seaweed on it
STEP 7/13
Fried rice 2
Prepare the ingredients
STEP 8/13
Grease with cooking oil, fry eggs and stir-fry chopped carrots
STEP 9/13
Mix with a spatula to make scrambled eggs and add rice
STEP 10/13
Add chopped green onions and stir-fry
STEP 11/13
Add 1T of anchovies and stir-fry them
STEP 12/13
Add the canned tuna and mix
Sprinkle sesame seeds, please
STEP 13/13
It's good if you mix it with red pepper paste
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