I used to make braised spicy chicken whenever I had chicken
This time, I cooked chicken in an air fryer, put soy sauce on it, and made rice with toppings.
2 serving
Within 30 minutes
μλΌν
Ingredients
For braised spicy chicken
1/2ea
onion
1/2ea
Soy sauce
5~6TS
Oligosaccharide
2TS
Oyster sauce
1TS
cooking wine
2TS
Cooking Steps
STEP 1/4
Pour cooking oil into a frying pan
Stir-fry onion until brown.
STEP 2/4
Add soy sauce, cooking wine, oligosaccharide and boil it down
STEP 3/4
Turn the chicken into an air fryer for about 180 degrees 20 minutes, and when it is baked crispy, remove the flesh and stir-fry it with the seasoning.
STEP 4/4
Stir-fry it for a long time so that the sauce is cut off. That's it!
It's good to eat it with rice or as a side dish.
Cooking review
4.00
score
165*****
score
Stir-fried soup is good, but stir-fried soy sauce
It's a new Kids like it
I feel good, too
2021-09-08 08:35
stir-fried Rice Cake Recommended recipe
1
Tteokbokki with soup
4.91(53)
2
Tteokbokki with Jongwon Baek soup that's more delicious than a g
4.85(68)
3
The tteokbokki at the cart bar is made with garaetteok and stron
4.91(33)
4
Pure Tteok-bokki recipe. Super simple 10 minute tteok-bokki
4.85(95)
Bulgogi Recommended recipe
1
Spicy and sweet red pepper paste pork bulgogi
4.97(37)
2
Making bulgogi. The charm of sweet and salty
5.00(50)
3
In 15 minutes, bulgogi is perfect!Super simple bulgogi
4.93(88)
4
Pork red pepper paste bulgogi, cost-effective pork back-leg dish