Cherry Tomatoes / Fried Cherry Tomatoes / Children's Snacknowled
Fry it with a small one and eat it in one bite. If it's a little big, the soup might splash, so I think the small one is good. The dough is delicious, so it's like bread and it's delicious. It's cooked in an instant.
2 serving
Within 10 minutes
μš°μˆ˜ν‘Έλ“œ
Ingredients
  • cherry tomato
    20ea
  • Frying flour
    1.5cup
  • Curry
    1/2cup
  • Cooking oil
    suitably
  • Water
    3/4cup
Video
Cooking Steps
STEP 1/5
Mix frying powder and curry powder in a 2:1 ratio, pouring water. (Like when you're making pancakes)
I used mild curry powder.
STEP 2/5
Apply frying powder to the cherry tomatoes so that the dough gets wet well.
STEP 3/5
Coat cherry soil with batter evenly.
STEP 4/5
If you drop a drop of dough water and float up, it's the right temperature to fry. I scooped it with a spoon and fried it
STEP 5/5
Fries are usually fried twice, but fruits are eaten raw, so I fried them only once. It's fried every time I put it in. The color is a bit dark because of the curry powder
When you cook curry, curry becomes thick. So if you add curry powder, it will be fried crispy. If you eat it as soon as it's fried, it's crispy. The fruit has moisture, so you should eat it quickly, and be careful because the cherry tomatoes may explode and get hot. (Please turn on the volume in the video above.)~)
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