I only put "this" in the stir-fried potatoes, but the taste chan
Try making it more delicious by adding "this" stir-fried potatoes that you can easily make.
2 serving
Within 20 minutes
요알남Mingstar
Ingredients
  • Potato
    2ea
  • onion
    1/2ea
  • Carrot
    1/4ea
  • Cooking oil
    4Ts
  • Salt
    2little
  • Soy sauce
    1Ts
  • Sesame oil
    1/2Ts
Video
Cooking Steps
STEP 1/9
Shred the potatoes.
STEP 2/9
Dip shredded potatoes in cold water for about 10 minutes to remove starch.
STEP 3/9
Chop the onion.
STEP 4/9
Shred the carrots.
STEP 5/9
Drain potatoes with starch removed on a strainer tray.
STEP 6/9
Put cooking oil in a pan and all the vegetables.
STEP 7/9
Add a little salt and cook the potatoes 80% over high heat.
STEP 8/9
When the potatoes are 80% cooked, add soy sauce and stir-fry over high heat.
STEP 9/9
When the potatoes are done, turn off the heat and stir-fry sesame oil.
* It tastes better with Cheongyang red pepper.
Cooking review
5.00
score
  • 810*****
    score
    It's delicious.
    2021-08-01 14:31
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