Making Soft Cream Pasta Penne Pasta Recipe
There's milk and whipped cream Make a thick and thick cream sauce I made cream pasta. It's soft and savory, and it adds penne noodles The sauce seeps in between This can't be bad^^ If the middle of the noodles is empty It's soaked in sauce You can feel the deep flavor. Depending on your preference, you can have spaghetti noodles It's delicious even if you make it with fettuccine noodles.
2 serving
Within 30 minutes
반이짝이
Ingredients
  • If it's pasta
    3handful
  • Bacon
    4ea
  • onion
    1/2ea
  • Garlic
    7~8piece
  • mushroom
    6ea
  • Butter
    1piece
  • Milk
    150ml
  • whipped cream
    250ml
  • Parmesan cheese
    3~4T
  • Salt
    little
  • ground pepper
    little
Video
Cooking Steps
STEP 1/9
Prepare the ingredients
Garlic is on the side
Cut half of the onion into shreds
Slice mushroom into big slices
Cut the bacon into small pieces
STEP 2/9
Add a little salt to the boiling water
Add penne and cook.
STEP 3/9
Put a piece of butter in a pan
Stir-fry sliced garlic to give it a flavor.
If you stir-fry it with butter, it has a more savory
You can add olive oil.
STEP 4/9
Add onions and stir-fry them.
The onions become translucent
When the garlic scent spreads
Add bacon and stir-fry together.
STEP 5/9
Add mushroom and stir-fry.
Just a little bit of salt, please.
STEP 6/9
To make a thick cream pasta sauce
It's better to add more whipped cream.
150ml of milk and 250ml of whipped cream
Put it in and boil it.
When the sauce boils up
Add the boiled noodles and boil them together.
STEP 7/9
When the cream gets thicker
Grind the parmesan cheese.
If there's cheese in it
The flavor is getting deeper.
It's delicious if you put this in.
Grind the parmesan cheese block like me
If you don't have it, you can use parmesan powder to go with pizza
You can add sliced cheese
STEP 8/9
Add salt and pepper for the seasoning
It's done when it's thickened.
**If you're lacking moisture
Please adjust the concentration with the water.
STEP 9/9
Put the cream pasta in a bowl
I put egg yolk and cheese on top.
**When you boil the noodles Cook a little undercooked, please. I'm going to put it in the sauce and boil it down If you cook it thoroughly, the texture can spread. It's a small point If there's one yolk in it You can taste a much deeper taste.
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