[Golden recipe for young radish kimchi]/Would you like to have s
Cabbage kimchi is delicious, but young radish kimchi stimulates my appetite in summer. Recently, I enjoyed eating young radish kimchi. Today, I bought young radish again and mixed it with seasoning to put young radish kimchi. Yeolmu Kimchi is very good to use in many ways in summer. Yeolmu kimchi is easy to put in, so I tend to put it in from time to time Then I'll find out the ingredients and cook them.
6 serving
Within 60 minutes
너나코
Ingredients
  • young radish
    1.4kg
  • Scallions
    200g
  • onion
    250g
  • Red pepper
    6ea
  • Garlic
    100g
  • Ginger
    20g
  • Carrot
    30g
  • Red pepper powder
    1paper cup
  • instant rice
    1/2bowl
  • fish sauce
    1/2paper cup
  • salted shrimp
    1TS
  • Broth
    1paper cup
  • plum extract
    1TS
  • Salt
    1paper cup
Cooking Steps
STEP 1/12
Please trim the young radishes well.
STEP 2/12
Put 2 liters of water and a paper cup of salt
Soak young radishes in melted water
For 40 minutes to an hour
Make sure to pickle it'
STEP 3/12
I'm going to prepare the ingredients now.
STEP 4/12
Rinse the pickled young radishes well and drain the water
Remove it and make it 4-5cm long enough
Please cut it
STEP 5/12
Cut the chives into appropriate lengths like young radishes
And cut the two red peppers diagonally
Give them. Sliced half an onion and a carrot
Give them.
STEP 6/12
I'm going to make the sauce.
Half an onion, ginger,
Cut 4 red peppers into appropriate pieces.
STEP 7/12
When I put kimchi in it, I eat sticky rice paste
There are times when you use flour glue
Sometimes, it's simple to mix rice
You can put it in and grind it together
It's. A paper cup of broth and rice
Add half a bowl and half an onion,
a cup of garlic, ginger, and four red peppers
1/2 paper cup of fish sauce, 1 tablespoon of shrimp sauce,
1 cup of red pepper powder and 1 tablespoon of plum extract
Put it in a mixer and grind it well.
STEP 8/12
Add the seasoning, please.
STEP 9/12
Mix it well.
STEP 10/12
And so, the young radish kimchi is done
It's working!!
STEP 11/12
I bought young radish, which is in season, and put it in like this
I saw it.
Add young radish kimchi in the kkongbori rice
I mixed it with soybean paste sauce
It was delicious.
STEP 12/12
My neighbors are going to the market, too
I bought a soft and fresh young radish
Enjoy the young radish kimchi
I hope you have a healthy summer :D
When you make young radish kimchi, you can put delicious kimchi only when you pickle radish with salt. Setting an alarm so that it doesn't get pickled too much can be a good idea :D
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