Ingredients

• Eel
  500g
• olive oil
  1T
• a sun-dried salt
• Sesame leaf
• Pickled radish
• Ginger
• Pickled red pepper
  little
• Seasoned soy sauce
  2T
• cinnamon powder
  1t
• ginger liquor
  1T
• Honey
  1T
• ground pepper

Cooking Steps

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