Macaroni Carbonara
I made it simple with cream sauce
2 serving
Within 15 minutes
요리조이
Ingredients
  • macaroni
    1cup
  • Beef
    1mass
  • onion
    1/2ea
  • oyster mushroom
    5ea
  • pepper
    1/6ea
  • Garlic
    1ea
  • mozzarella cheese
    suitably
  • Slice cheese
    1piece
  • Salt
    suitably
  • ground pepper
    suitably
  • olive oil
    2T
  • Spaghetti sauce
    15T
  • basil powder
    suitably
Cooking Steps
STEP 1/11
Prepare macaroni
STEP 2/11
Add 3 to 4 cups of water and boil for 10 minutes
STEP 3/11
Cut beef into squares and sprinkle with salt and pepper
STEP 4/11
Cut onion oyster mushroom bell pepper into squares
STEP 5/11
Slice garlic flat and prepare olive oil and cream sauce
STEP 6/11
Heat olive oil in a pan and stir-fry meat and garlic
STEP 7/11
Cook the meat and stir-fry all the vegetables
STEP 8/11
Take the boiled macaroni and put it in
STEP 9/11
Add cream sauce, mix well and boil down
STEP 10/11
Add cheese, stir it once, and turn off the heat
STEP 11/11
Sprinkle with basil powder, please
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