Name: The recipe for stir-fried chicken restaurant is 500 times more d
Total time: 30 min
Yield: 3
Ingredients: chicken gizzard 600g; onion 1/2ea; Garlic 6ea; Cheongyang red pepper 1ea; leek 1ea; Red pepper powder 2TS; thick soy sauce 1TS; red pepper paste 1/2TS; cooking wine 2TS

10K Recipe

The recipe for stir-fried chicken restaurant is 500 times more d

I bought the best chicken soup with soju!! It's cheap, so I can't help but buy it!! A recipe that's much better than a snack bar chicken soup restaurant Hurry up and buy chicken poop house~~

3 serving

Within 30 minutes

맛있다그리드

Ingredients

chicken gizzard

600g
onion

1/2ea
Garlic

6ea
Cheongyang red pepper

1ea
leek

1ea
Red pepper powder

2TS
thick soy sauce

1TS
red pepper paste

1/2TS
cooking wine

2TS

Video

Cooking Steps: STEP 1/10

Soak chicken gizzard in cold water for 10 minutes to remove blood and rinse it several times.

STEP 2/10

Please trim the vegetables.
(1/2 onions, 6 garlics, 1 cheongyang pepper, 1 green onion)
You can add as much as you like.

STEP 3/10

Cut the chicken gizzard into bite-size pieces.
It's better to chop it into small pieces!

STEP 4/10

Add green onion to pan and make green onion oil.

STEP 5/10

Add chicken gizzard, sprinkle with pepper and stir-fry for 1-2 minutes.

STEP 6/10

Add sugar and stir-fry for another 1-2 minutes.

STEP 7/10

Please throw away the water from the chicken gutter.

STEP 8/10

Add seasoning and stir-fry for 2-3 minutes.
(2 tablespoons of red pepper powder, 1 tablespoon of dark soy sauce, 1/2 tablespoon of red pepper paste, 2 tablespoon of cooking wine)

STEP 9/10

Add the prepared vegetables and stir-fry them together for 6-7 minutes.

STEP 10/10

Lastly, I'll taste it
1/2 tablespoon oyster sauce, add oligosaccharide, and you're done!

Detailed recipes can be found on YouTube videos. Please subscribe and like.

Cooking review

5.00

score

137*****

score

I made it deliciously^^ Thank you~^^

2021-12-22 18:14

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