Lotus Brownie Cheese Cake
The day I crave chocolate Make brownies I made a cheesecake a combination of brownies and cheesecakes It's a lot of crunchy rotus chips If you take a bite Moist and sweet. It's so good You can just eat brownies Cheesecake alone is good Since it's mixed together, the texture genius!! I want to recommend it The texture of chocolate and cheesecake is amazing!!!
4 serving
Within 60 minutes
빈티지홀릭
Ingredients
  • Dark chocolate
    130g
  • Butter
    70g
  • Sugar
    100g
  • Eggs
    2ea
  • Salt
    1little
  • Soft flour
    35g
  • cocoa powder
    20g
  • Cream cheese
    250g
  • whipped cream
    200g
  • Eggs
    2ea
  • Soft flour
    20g
  • Vanilla Extrack
    4drop
  • Lotus
    12ea
Cooking Steps
STEP 1/13
Dissolve dark chocolate + butter in a double boiler
Add sugar and mix well
STEP 2/13
Divide and mix the pre-mixed eggs, add a pinch of salt, and mix well
STEP 3/13
Sift flour and cocoa powder
STEP 4/13
When it gets sticky while stirring constantly
Add the sifted powder and mix
STEP 5/13
When the dough is complete, put it in a mold and pat the bottom two or three times, drain the air, and bake it in an oven preheated to 170 for about 15 minutes
STEP 6/13
making cheese cake
1, Beat the cream cheese with a spatula
STEP 7/13
2, Add pre-mixed eggs and stir. Add 4 drops of vanilla extract and mix
STEP 8/13
3, Add whipped cream and mix thoroughly
STEP 9/13
4, Add the soft flour and mix well
STEP 10/13
5, In a brownie that's been cooled down
Sift the burnt cream cheese filling
STEP 11/13
6, Finished peeling
STEP 12/13
7, Add the rotus cookies to the top
8, Pour hot water into a pan, bake it in a preheated oven at 160 for 30 minutes, lower it to 140 for 5 minutes, turn off the oven and leave it for about 30 minutes
STEP 13/13
8, When the heat cools, leave it in the refrigerator and cut it when it becomes thick
I'll wrap it up So that the cheese cream doesn't melt Keep it refrigerated Whenever we had tea time It's good to take it out (I referred to my oven recipe.)
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