Material preparation

Remove the skin of the potatoes and cut them into bite-sized pieces. You can cut them into half-moon shapes, but I think they go well with potato soup even if you cut them Beat the eggs in advance Cut the green onion and prepare it

Put the broth in the pot and add 1 tablespoon of red pepper paste and mix well If you add red pepper paste in advance, it doesn't form lumps If you filter it out once using a strainer tray, you can cook a clean soup without any red pepper paste residue. When the broth boils, add the potatoes and cook

When the potatoes are cooked, add a little bit of minced garlic to catch the smell If it's bland, you can season it with salt. The broth is seasoned and the red pepper paste is seasoned, so I didn't add salt Reduce heat to low and beat in eggs When the egg is about to cook, add the green onion and finish.

I just made a spicy potato soup It's potato soup that goes well with busy mornings. I think potato soup is a soup that's good to eat in a fluffy way For potato soup that goes well with spicy taste, even if it's not red pepper paste, you can cook it with red pepper powder Potato soup is a soup that children would like, and it's good to make clear potato soup and eat it with children I think I can eat only one or two potatoes If you want a simple soup, I think it would be good to make potato soup