potato galette
I made a galette using potatoes, not buckwheat It tastes like potato pancake and exotic It's crispy and chewy It's perfect for a meal, brunch, or snack Enjoy the potato galette^^
1 serving
Within 30 minutes
깻잎언니
Ingredients
  • Potato
    1ea
  • Ham
    55g
  • Cheese
    43g
  • Eggs
    1ea
  • Lettuce
    little
  • cherry tomato
    3ea
  • parsley powder
    1little
Cooking Steps
STEP 1/10
Prepare the ingredients
STEP 2/10
Cut the ham into thin slices and grill it in a pan
STEP 3/10
Grind the potatoes in a grater
STEP 4/10
Softly ground potatoes
STEP 5/10
Spread it out on a heated pan and cook it
If the top of the potato becomes transparent, lower the heat
STEP 6/10
Put cheese and grilled ham on top
STEP 7/10
Put the egg on top
STEP 8/10
Fold the sides of the potato pancake and put it on top
It looks like a galette
STEP 9/10
Cover the egg and cook it for another minute
STEP 10/10
Enjoy with lettuce and cherry tomatoes^^
I didn't use any flour or starch I like bacon instead of ham Use vegetables to suit your taste in the refrigerator^^
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