In the hot summer, you can eat ssam galbi mul naengmyeon, which is cool and delicious Thanks to The B and Ssam Galbitang The rich flavor of the broth, the firm texture of noodles, the soft texture of rib meat, cold radish, and the crunchy texture of cucumbers were added to make it delicious. You can choose from daily meal menus, cool bowl dishes, and guest table setting menus A clean naengmyeon dish that feels like Pyeongyang naengmyeon, Sujeolgalbi mulnaengmyeon!! If you want to eat noodles, cool food, or delicacies that can be eaten with strong meat broth, I think it'd be good to make delicious ssam galbi soup with ssam galbi soup^^ [*Note: The time to cool the soup is not included in the cooking time]