STEP 1/15
1. Material preparation
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2. Cut bell peppers and paprika into bite-sized pieces regardless of shape
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3. Beat in egg and salt
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4. Sieve gently
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5. Mix 2 tablespoons of ox knee soup
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- I was touched by the large crucible and amount of crucible soup
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6. In the crucible soup, 3 crucibles and abalone. Take out abalone and flounder from seaweed soup and cut them into appropriate sizes
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7. Cut the top of the tomato and dig out the inside
Tip. Cut the bottom part horizontally so that it doesn't collapse. Grind the inside and drink it as tomato juice
STEP 9/15
8. 1/3 egg filling in tomatoes
9. Cut crucible, flounder, and abalone
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10. Steam eggs in a steamer or microwave until they are cooked (10-15 minutes gas stove)
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11. Make sauce while steaming
- Put pepper oil on the pan and stir-fry green pepper and paprika
STEP 12/15
12. Stir-fry it on high heat for about a minute and boil it with 1/3 pack of abalone seaweed soup
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13. Season with oyster sauce when it boils
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14. Mix the starch powder with the water of Dongrang and add one spoon at a time to make it thick
STEP 15/15
15. Pour the sauce into the bowl and put the steamed tomatoes on it, and "Tomato Steamed Egg" made with healthy food Derby Bigo is complete!!
- When tomatoes are cooked, they peel off. If you scoop it up, the skin will peel off naturally, so you can separate it and scoop it up.