Making Black Sesame Snacks
A day that starts with baking cookies It's fun to make the dough Black sesame snack crackers that are like savory taste Every time I chew The savory taste of the sesame seeds is light a golden brown black-sesame-stained Looking at the savory taste I want to have a cup of coffee
5 serving
Within 90 minutes
빈티지홀릭
Ingredients
  • unsalted butter
    100g
  • Sugar
    90g
  • egg
    40g
  • vanilla oil
    2~3drop
  • Soft flour
    250g
  • Baking powder
    1/2ts
  • black sesame
    20g
Cooking Steps
STEP 1/5
1,Put sugar into a soft salt-free butter two or three times to make it creamy, add eggs, add a few drops of vanilla oil and mix them. 2.Sift the soft, BP, and black sesame seeds and mix them with a spatula. 3.When the dough is powdered, wrap them in a plastic bag or wrap and refrigerator for an hour
STEP 2/5
Roll the dough thinly with a rolling pin
Make it 2-3mm thick
Use a cookie cutter to make a shape
STEP 3/5
The middle part of the cookie dough
Use a fork or a gist
Make a hole
STEP 4/5
In an oven preheated to 180
I cook it for 12 to 15 minutes
STEP 5/5
I'm going to cut the edges
I cooked it like this
If you make a hole in the cookie dough, it's in the middle The shape is pretty because the parts don't swell up When baking crackers It's a process that must not be forgotten
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