STEP 1/9
Add 2 eggs first.
STEP 2/9
Put condensed milk around it.
STEP 3/9
Add a little milk and gently beat the egg mixture.
STEP 4/9
Cut 3 morning breads in half and soak them in egg water.
STEP 5/9
Paint the pan with butter, add the morning bread and bake over low heat for 5 minutes.
STEP 6/9
Bake the other side for about 2 minutes and turn it upside down.
STEP 7/9
Bake for another minute and take it out.
STEP 8/9
There was some egg left, so I sprinkled sugar and baked a piece of bread
STEP 9/9
Transfer the finished French toast to a plate.
It's sweeter and tastier with sugar or maple syrup