Name: Jjolmyeon! Noodles that bring out your appetite!
Total time: 30 min
Yield: 2
Ingredients: Jjolmyeon 400g; Sesame leaf 10piece; Cucumber 1/2ea; Bean sprouts 200g; egg 1ea; Cabbage 100g; apple 1/2ea; red pepper paste 3~4T; thick soy sauce 2T; fine red pepper powder 2T; crushed garlic 1T; apple vinegar 3~4T; plum extract 2T; Sugar 1.5T; Sesame oil 2~3T; sesame salt 2T

10K Recipe

Jjolmyeon! Noodles that bring out your appetite!

If you don't have an appetite in the hot weather all of a sudden, how about spicy and sour jjolmyeon that brings your appetite to life with a meal

2 serving

Within 30 minutes

곰배밥상

Ingredients

Jjolmyeon

400g
Sesame leaf

10piece
Cucumber

1/2ea
Bean sprouts

200g
egg

1ea
Cabbage

100g
apple

1/2ea
red pepper paste

3~4T
thick soy sauce

2T
fine red pepper powder

2T
crushed garlic

1T
apple vinegar

3~4T
plum extract

2T
Sugar

1.5T
Sesame oil

2~3T
sesame salt

2T

Video

Cooking Steps: STEP 1/10

You can prepare vegetables for jjolmyeon to suit your taste, but prepare bean sprouts and perilla leaves if possible. Cucumber, too.

STEP 2/10

First, rub the lumps with your hands to separate the chewy noodles.

STEP 3/10

Chop the cabbage and cucumber finely
Cut the perilla leaves into thin slices.

STEP 4/10

Please grind the apples

STEP 5/10

Strain the ingredients through a strainer and prepare only the juice

STEP 6/10

Add the amount of seasoning sauce ingredients to the apple juice and make bibimjang.

STEP 7/10

Put 1T of salt in boiling water

STEP 8/10

Rinse boiled bean sprouts in cold water and drain.

STEP 9/10

Boil jjolmyeon in blanched water.
Cook for a minute or two, stirring so that it doesn't clump together.
Rinse the boiled noodles in cold water and drain them.

STEP 10/10

You can set up each ingredient to eat and enjoy it.