Braised tofu
It's a super simple recipe for braised tofu You can make it quickly to save time. It's braised tofu
4 serving
Within 15 minutes
ariel1007
Ingredients
  • Tofu
    1piece
  • Carrot
    1/3ea
  • onion
    1/2ea
  • Cheongyang red pepper
    1ea
  • Red pepper
    1ea
  • Red pepper powder
    1T
  • thick soy sauce
    6T
  • crushed garlic
    0.5T
  • plum extract
    1T
  • Sesame oil
    1T
  • Water
    6T
Cooking Steps
STEP 1/7
Chop 1/3 carrot and 1/2 onion, chop 1 cheongyang red pepper and 1 red pepper, and cut tofu into appropriate sizes
STEP 2/7
Place sliced tofu side by side in a pan
STEP 3/7
Make a sauce for braised tofu
STEP 4/7
Sprinkle half of the sauce on top of the tofu and put onions and carrots on top
STEP 5/7
Put Cheongyang red pepper and red pepper on top and sprinkle with the remaining sauce
STEP 6/7
Cover and simmer until the sauce is halved
STEP 7/7
Boil until the sauce is left and the ingredients are cooked
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