Sweet and sour chicken naengchae with a pungent taste: When you
I think the pungent mustard flavor is very attractive when you are tired of hot weather. Enjoy your salad with delicious dressing :)
1 serving
Within 10 minutes
핸디B
Ingredients
  • Chicken meat
    100g
  • Cabbage
    1handful
  • Paprika
    1ea
  • a connoisseur
    1/2TS
  • Soy sauce
    1TS
  • Water
    1TS
  • Vinegar
    1TS
  • plum extract
    1TS
  • Honey
    1TS
  • crushed garlic
    1/2TS
  • Sesame
    1TS
Cooking Steps
STEP 1/5
Boil chicken in boiling water for 7 to 8 minutes.
STEP 2/5
Slice the vegetables while the chicken is cooked.
Shred cabbage and paprika, please.
STEP 3/5
Please make the cold vegetable sauce.
(Knifei 0.5 + soy sauce 1 + vinegar 1 + water 1 + plum syrup 1 + honey 1 + sesame salt 1 + minced garlic 0.5)
STEP 4/5
Tear the ripe chicken into small pieces.
STEP 5/5
Enjoy your salad with mustard dressing :)
Cooking review
5.00
score
  • 195*****
    score
    I didn't have any appetite for dinner, so I made it~ Hey!! It's the best taste!!^^ It was a great evening thanks to the wonderful cooking recipe!!^^
    2023-08-25 21:01
  • 895*****
    score
    It's delicious ^^ There's no cabbage and paprika, so I added sliced onions and carrots, and it's so delicious!
    2022-08-21 18:54
  • 713*****
    score
    It's refreshing and full of protein, and it's such a delicious healthy food!It's delicious!!
    2022-06-12 13:42
  • 437*****
    score
    Thanks to you, I have a strong appetite
    2021-06-11 18:03
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