Take a big bite of soft todal-bokkeum
I feel better when it's spicy
2 serving
Within 15 minutes
요리조이
Ingredients
Carrot
5piece
egg
4ea
instant rice
2bowl
Tomato
1ea
Shrimp meat
9ea
Cheongyang red pepper
2ea
leek
2ea
brewed soy sauce
3T
olive oil
4T
Sesame
1/2T
Cooking Steps
STEP 1/5
Prepare the ingredients
STEP 2/5
Add 1T of soy sauce and 2T of olive oil to the small carrots. Cook the eggs over high heat and stir-fry
STEP 3/5
Add 2 bowls of rice and 2T of soy sauce and stir-fry it quickly to make it soft Add olive oil and stir-fry sliced tomatoes and eggs
STEP 4/5
Add shrimp meat, cheongyang pepper and green onion and stir-fry them evenly Remove from heat and sprinkle with sesame seeds (one serving, one egg, half tomato, and stir-fry the rest)