Twin Presser rice cooker has a sophisticated white design that can also be used as a kitchen interior. In particular, the double motion packing with Kuku's patented technology can maintain the best taste of rice.
When you keep it warm, it keeps it moist for a long time as if it'
You can choose the taste of rice according to your preference and cooking method between ultra-high pressure mode and high-power IH-free mode.
The high-temperature IH pressure-free mode gives a moist and savory taste of rice, so you can use it to make gimbap, fried rice, and bibimbap.
This time, we cooked the white rice in ultra-high pressure mode to feel the chewy texture of the rice

Please prepare the ingredients first.
2T of tsuyu, 2T of soy sauce, and 1t of sugar were crushed and the sauce was made first.

Season sirloin with salt and pepper and marinate for about 30 minutes.

Wash the rice clean and drain it with a sieve.

Add 1T of butter and 1T of minced garlic to a preheated pan and stir-fry slightly over low heat.

Add washed rice, 1T of soy sauce, and a little salt and stir-fry 2 to 3 minutes until the pan is dry.

Put the fried rice in my pot and pour 2+1/2 cups of water.

Close the lid and turn the engagement handle toward the high pressure mode.
In the high pressure mode, the double motion valve goes down to block the steam outlet and the rice grains are chewy and sticky.

Then select the white rice menu and press the high-pressure cook button.
Thanks to the direct touch function, you can quickly and easily cook the menu that you often use with a single button touch.
If you choose high-pressure white rice, it takes 26 minutes to cook!

Slice garlic into sides and cover with plenty of olive oil to make garlic flakes.
Remove the oil from the flakes with kitchen towel.

Place 1T of butter in pan and bake sirloin.
At this time, please cook medium well done.

Wrap the grilled sirloin in foil and let stand for 5 minutes.
Through this process, the gravy spreads into the meat and makes a soft steak.
Slice sirloin after 5 minutes.

When cooking is complete, open the lid and stir in the rice.
When I used a spatula to scoop rice, it was glossy. I could feel the plump and sticky texture of the rice grains.

Place rice in a bowl and garnish with sirloin, garlic flakes and chives.

The lid of the twin presser rice cooker is a one-touch detachable cover and is easy to attach and detach.
After you finish eating, press the button in the middle of the empty rice cooker and pull the handle to remove it and clean it.