Fish cake cup salad (Recommend fish cake canap, snack, lunch bo
These days, while preparing for the Samjin Fish Cake Recipe Contest, fish cake dishes are endless. I thought it would be all about stir-frying fish cake and eating it with side dishes, soup, and tteokbokki, but I'm cooking and feeling that it can be transformed into various recipes. Potatoes are also in season, and it is a fish cake cup salad made by combining canape and salad. Children's snacks, snacks, outings, lunch boxes, parties, etc. go well with everything, so try making it.
3 serving
Within 30 minutes
딸기망고chsiiii
Ingredients
  • square fish cake
    3piece
  • Potato
    2ea
  • Ham
    3piece
  • Slice cheese
    3piece
  • onion
    1/4ea
  • canned corn
    3TS
  • Carrot
    little
  • Mayonnaise
    2TS
  • Salt
    2little
  • ground pepper
    little
  • Whole Grain Mustard
    1ts
Cooking Steps
STEP 1/12
-Preparation of ingredients
*Samjin Fish Cake I used a strict stir-fried fish cake. You can also buy a strict fish cake for skewer sold together.
- You just need to prepare a little carrot for the color.
STEP 2/12
- Peel potatoes and slice them thinly regardless of shape
- Cook in a microwave-only container (about 3 minutes)
- Cut the ham and slice cheese into four pieces for sandwiches
- Finely chop carrots and onions and cut corn into big pieces
STEP 3/12
- 4th place with a square of fish cake
- Shredding for decoration and mincing for salad, like in the picture
STEP 4/12
- Cut a paper cup into 3cm high and make a cup
- Put one piece of fish cake in a paper cup
STEP 5/12
- Bake air fryer at 180 degrees for 5 minutes
*Bake the decoration together.
STEP 6/12
- Cool and remove from cup
STEP 7/12
- Add salt and pepper to the boiled potatoes and mash them finely using a spoon or mash
STEP 8/12
- Mix mashed potatoes with minced fish cake, onions, corn, carrots, and mayonnaise
STEP 9/12
- If there is no Whole Grain mustard, mix it with honey mustard or regular mustard sauce
STEP 10/12
- Applying Bulgogi Sauce Enclosed in a Fish Cake Cup
STEP 11/12
- Place a slice of ham and cheese on top of each sandwich
STEP 12/12
- Put a lot of potato salad (about one tablespoon) on top and put fish cake for decoration
- Sprinkle it on top of the enclosed flakes and you're done with the fish cake cup salad!
- It's the amount of 12 finished products. - You can use an oven instead of an air fryer (check it in the middle so it doesn't burn).) - You can use a muffin frame instead of a paper cup.
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