Ingredients cooked by roasting or stir-frying pork belly cut into thin slices. It means pork belly cut into thin slices. It was named Daepae Samgyeopsal because it was thin as if it were sliced with a plane. Make a delicious dish with sliced pork belly.
2 serving
Within 30 minutes
요알남Mingstar
Ingredients
Sliced pork belly
200g
onion
1/4ea
Cucumber
1/2ea
crushed garlic
1Ts
Whole Grain Mustard
1Ts
Vinegar
1Ts
Sugar
1Ts
plum extract
1Ts
Soy sauce
1Ts
Video
Cooking Steps
STEP 1/10
Prepare the sliced pork belly.
STEP 2/10
Chop the onion.
STEP 3/10
Dip shredded onions in cold water to remove the arin flavor.
STEP 4/10
Cut the cucumber into half-moon pieces.
STEP 5/10
Drain the onion and place it in a bowl after removing the taste of Arin.
STEP 6/10
Add minced garlic, whole grain mustard, vinegar, sugar, plum juice, and soy sauce to make a dressing.
STEP 7/10
Grill the pork belly without oil in a frying pan.
STEP 8/10
Place grilled pork belly in a bowl.
STEP 9/10
Put vegetables on top of pork belly.
STEP 10/10
Sprinkle with dressing.
* You can sprinkle or dip it in the sauce.
* You can use beef belly.
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