The chewy noodles are the best noodle dish
Golcalbi is much better than whelk noodles. The whelk noodle bibimmyeon is really good
2 serving
Within 30 minutes
꼬순네집밥HomeCooking
Ingredients
  • whelk
    100g
  • Kalguksu
    200g
  • Cucumber
    1/3ea
  • Carrot
    little
  • onion
    little
  • Romaine
    little
  • Cheongyang red pepper
    1ea
  • crushed garlic
    0.5TS
  • Red pepper paste
    5TS
  • Red pepper powder
    0.5TS
  • brewed soy sauce
    1TS
  • a double plant
    1TS
  • sesame salt
    1TS
  • Sesame oil
    1TS
Cooking Steps
STEP 1/9
Shred cucumber, carrot, and onion, and cut lettuce into big pieces
STEP 2/9
Cut 100g of whelk into bite-size pieces
STEP 3/9
I'll make a lot of sauce
STEP 4/9
Boil the water in a pot, shake off the noodles and mix it
STEP 5/9
When the water boils, add noodles and boil it until it's transparent
STEP 6/9
Rinse it in cold water and remove the water
STEP 7/9
Put kalguksu, whelk, and vegetables in a bowl
STEP 8/9
Add the sauce and mix it
STEP 9/9
Lastly, sesame oil and sesame seeds. Done
Enjoy the chubby kalguksu with the chewy noodles
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