Ssamjang dish / Ssamjang spicy noodles
Ssamjang that stimulates your appetite with its salty taste~ Make a variety of dishes with ssamjang that foreigners also like. Watch from 01:20 seconds.
1 serving
Within 20 minutes
요알남Mingstar
Ingredients
  • onion
    1/2ea
  • Garlic
    2piece
  • Cheongyang red pepper
    1ea
  • small noodles
    100g
  • Ssamjang
    2.5Ts
  • Oligosaccharide
    1/2Ts
  • Vinegar
    1Ts
  • Red pepper powder
    1Ts
Video
Cooking Steps
STEP 1/7
Shred the onion.
STEP 2/7
Slice garlic.
STEP 3/7
Slice the cheongyang peppers diagonally.
STEP 4/7
Boil noodles with salt in boiling water.
STEP 5/7
Wash and drain the boiled noodles.
STEP 6/7
Put the noodles in a bowl and put all the prepared vegetables.
STEP 7/7
Add ssamjang, oligosaccharide, vinegar, and red pepper powder and mix.
* If the onion is too spicy, soak it in cold water to remove the spicy taste.
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