10K Recipe
Ssamjang dish / Ssamjang ramen
Ssamjang that stimulates your appetite with its salty taste~ Make a variety of dishes with ssamjang that foreigners also like.
1 serving
Within 5 minutes
요알남Mingstar
Ingredients
Ramen
1ea
leek
1/2ea
Cooking oil
3Ts
Red pepper powder
1Ts
Soy sauce
1/2Ts
Ssamjang
1Ts
Video
Cooking Steps
STEP
1
/6
Prepare ramen.
STEP
2
/6
Chop the green onions into small pieces.
STEP
3
/6
Put cooking oil, green onion, and red pepper powder in a pot and stir-fry over low heat.
STEP
4
/6
If it smells like green onion, add soy sauce and stir-fry over low heat.
STEP
5
/6
Add water and ramen powder and boil.
STEP
6
/6
When the water boils, add ramen and ssamjang and boil.
* Ssamjang and soy sauce can be salty, so adjust the water.
stir-fried Rice Cake
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