How to make cucumber without water Pickled cucumber Pickled cucu
I'll simply make delicious cucumber kimchi.
4 serving
Within 90 minutes
햇살머금은집
Ingredients
  • Cucumber
    5ea
  • Salt
    1/2cup
  • Vinegar
    1/2cup
  • Sugar
    1/2cup
Video
Cooking Steps
STEP 1/6
I'll try making delicious cucumber kimchi.
STEP 2/6
Wipe it gently with water so that it doesn't get hurt
Soak in vinegar water for at least 5 minutes.
STEP 3/6
And half a cup of sugar: half a cup of vinegar: half a cup of salt
Remember that the amount of ingredients for making cucumber kimchi is 1:1:1.
STEP 4/6
Then add the ingredients and stir well to dissolve the salt and sugar.
And put the cucumber on it.
STEP 5/6
And flip up and down in a few hours.
And keep it refrigerated
Flip it over and eat it 2 days later
STEP 6/6
Then, the method of making cucumber without delicious water is complete.
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