It's so delicious if you mix rice with the fish sauce. Braised f
It's in season. It's when I gain weight One of the fish is a moribund fish I can't help but live by looking at the fish And it's the cheapest thing to sell right now I bought two While trimming the fish, the thickness I'm so proud to check it out lol So as soon as I prepare it, I'm going to eat braised fish I made it When you cook it with braised fish, just one side You need to make a cut If you cut both sides, it's a sick fish It's messy You have to cook it as much as possible without flipping it As it is, I'm going to make delicious braised fish You can make it It's thick, so there's a lot to eat Braised fish that tastes even better with rice Eat it deliciously^^ Take care of your health today too~
4 serving
Within 30 minutes
요리톡톡 맛톡톡
Ingredients
  • a sick word
    2ea
  • Water
    700ml
  • Oyster sauce
    1T
  • Soy sauce
    3T
  • Honey
    1T
  • Sugar
    3T
  • Cheongju
    2T
  • Garlic
    1T
  • olive oil
    1T
  • leek
  • Red pepper powder
    3T
Video
Cooking Steps
STEP 1/5
Prepare the trimmed jar fish
STEP 2/5
I'm going to make the sauce
STEP 3/5
Put the fish in the sauce
STEP 4/5
Open the lid on high heat and cook
STEP 6/5
Put it on a plate
Please refer to the video for detailed explanations
Cooking review
5.00
score
  • 976*****
    score
    Thanks to you, I enjoyed the food. I sliced radish and potatoes thinly and ate them. The recipe that you put on top is delicious^^
    2022-03-05 21:37
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