It's quite good to eat as a side dish or rice bowl.
1 serving
Within 5 minutes
자취ㅎㅈ
Ingredients
Avocado
1ea
Butter
1ea
peperoncino
7ea
Soy sauce
1T
ground pepper
little
Cooking Steps
STEP 1/5
material
STEP 2/5
Melt the butter in a heated pan
STEP 3/5
Cut the avocado and put it in a heated pan
STEP 4/5
Add pepper and pepper and stir-fry it
When the surface of the avocado is golden
STEP 5/5
Add 1 spoonful of soy sauce.
(Turn it over for about 30 seconds.)
Both butter and avocado are greasy
You may add more peperoncino.
It tastes good even if you make fried eggs and eat them with rice because it's a little salty or as a side dish for alcohol.
Cooking review
5.00
score
117*****
score
It's so good
2021-06-21 16:11
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