Stir-fried red pepper with fresh onion~ Easy side dish!
I stir-fried fresh onions and chili peppers with oyster sauce
4 serving
Within 15 minutes
왕눈이의맛있는이야기
Ingredients
  • Chili peppers
    150g
  • onion
    1/2ea
  • Carrot
    1/3ratio
  • Scallions
    1handful
  • olive oil
    2TS
  • Oyster sauce
    1.5TS
  • crushed garlic
    1ts
  • Oligosaccharide
    2TS
  • Salt
    1little
  • Sesame oil
    1ts
  • Sesame
    1TS
Cooking Steps
STEP 1/8
Wash the peppers thoroughly, remove the stems, and cut them in half
It doesn't matter if you just stir-fry it, but if you cut it in half, the sauce goes in the chili pepper, so it's even better
STEP 2/8
Chop the green onions and prepare them
STEP 3/8
After preparing the new onion and the new carrot, slice the onion thickly and slice the carrot thinly
STEP 4/8
Put olive oil, minced garlic, chopped green onions in a pan and stir-fry them for 30 seconds
STEP 5/8
Add the carrots and stir-fry them for 30 seconds
STEP 6/8
Add the pepper and onion
STEP 7/8
Add oyster sauce/oligosaccharide and stir-fry for 2-3 minutes
Taste it and add salt if you need more
*Stir-fry until the sun onion is transparent
STEP 8/8
Turn off the gas and sprinkle sesame oil and sesame seeds
You can add other vegetables or mushrooms
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