Making fried fish cake with air fryer. It's crispy depending on
Today, I'm going to make a simple fried fish cake that I always order when I order tteokbokki. Anyone can make it simply with a wide fish cake and an air fryer. However, please note that the degree of crispyness varies depending on the cooking temperature and time!
2 serving
Within 10 minutes
이웃사슴
Ingredients
  • fish cake
    4piece
Cooking Steps
STEP 1/4
Cut the wide square fish cake into bite-size pieces.
STEP 2/4
Cook fish cakes in a preheated air fryer at 180 degrees for 5 minutes.
STEP 3/4
Then the fish cake will be plump. Turn it over and cook again at 180 degrees for 3 minutes.
STEP 4/4
The golden fried fish cake is done!
It's really simple, right?
You can use other fish cakes instead of square fish cakes, but I like this one the best!
stir-fried Rice Cake Recommended recipe
  • 1
    Shinjeon Tteokbokki Recipe
    4.84(55)
  • 2
    [Simple home cooking] Sweet and salty! Making royal tteokbokki w
    4.83(47)
  • 3
    [Simple snack making] Garlic butter tteokbokki, garlic tteokbokk
    4.88(48)
  • 4
    Making Soy Sauce Tteokbokki #13 A simple menu that is also good
    5.00(27)
chicken Recommended recipe
  • 1
    Cooking using leftover chicken! Making "Kkkanpung Chicken"
    4.95(20)
  • 2
    Making popcorn chicken. Crispy and delicious baby snacks.
    4.91(11)
  • 3
    Making kkanpung chicken with leftover chicken
    4.88(8)
  • 4
    Making Popcorn Chicken with Dip-Dip it in
    4.83(6)