How to make seasoned spring greens side dishes with seasonal gre
I'll try making the spring messenger naengi salad.
4 serving
Within 20 minutes
햇살머금은집
Ingredients
  • Shepherd's purse
    300g
  • red pepper paste
    1T
  • Red pepper powder
    1t
  • Soy sauce
    1t
  • Sesame
    little
  • Sesame oil
    1t
  • Sugar
    1/2t
  • leek
    1handful
  • crushed garlic
    little
Video
Cooking Steps
STEP 1/5
I'll try to make a seasoned cold kimchi full of the scent.
STEP 2/5
First, add a little salt and blanch slightly for 15-30 seconds.
STEP 3/5
If you blanch it for too long, it becomes watery.
Then rinse in cold water and squeeze out the water.
STEP 4/5
1T of red pepper paste, 1t of red pepper powder, 1t of soy sauce, a little bit of sesame.1t of sesame oil, 1/2t of sugar, a handful of leeks.Add a little bit of ground garlic and mix as you shake it off.
STEP 5/5
Then, the delicious seasoned naengi is done
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