Enoki mushroom cheese pancake is crispy and savory, so it's good
I made enoki mushroom jeon that you can make with enoki mushroom.
The ingredients are simple, but it's super easy to make!
1 serving
Within 15 minutes
머거또
Ingredients
enoki mushroom
1pack
mozzarella cheese
100g
Bacon
3ea
Video
Cooking Steps
STEP 1/5
Cut off the bottom of the enoki mushroom and cut it into bite-size pieces
STEP 2/5
Put enoki mushrooms in a bowl, cut bacon, add mozzarella cheese and mix.
STEP 3/5
Put the prepared enoki mushrooms in a heated pan and cook them over medium heat for 5 to 7 minutes.
If you cook it on high heat, it will burn, so control the heat.
STEP 4/5
When the cheese melts on the top and the bottom becomes golden
STEP 5/5
Turn it over and cook it again until the bottom is golden.
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