Morning bread. Making Chicago pizza. Air fryer and microwave are
I made Chicago pizza with a bowl of cute morning bread! It is made by frying the ingredients inside, so it can be cooked in an air fryer or microwave oven, making it easy to make and eat at home!
4 serving
Within 20 minutes
이웃사슴
Ingredients
  • Morning bread
    1pack
  • tomato sauce
    150g
  • onion
    1/2ea
  • Vienna sausage
    2ea
  • canned corn
    100g
  • mushroom
    5ea
  • Butter
    20g
  • Pizza cheese
    200g
Cooking Steps
STEP 1/12
Shred the mushrooms into appropriate thicknesses.
Don't take off the pillar and cut it as it is.
STEP 2/12
Chop the onion into small pieces.
STEP 3/12
Cut the sausage into appropriate thicknesses.
STEP 4/12
Heat pan over medium heat, add butter and melt.
STEP 5/12
When the butter is completely melted, add the onion and stir-fry slightly.
STEP 6/12
Add mushroom, sausage, drained sweet corn and stir-fry well..
STEP 7/12
If you think the ingredients are well-fried, add 150g of tomato sauce and stir-fry it again.
Then it'll be done with more ingredients than the sauce, so it's a success!
STEP 8/12
Now it's time to prepare the morning bread to serve as a bowl. Cut the top of the morning bread slightly with a knife.
STEP 9/12
And press the inside of the morning bread with your thumb to make a space.
STEP 10/12
Press down on the stir-fried ingredients in the morning bread.
STEP 11/12
Place plenty of pizza cheese on top.
STEP 12/12
Put it in the air fryer and turn it 180 degrees for 5 minutes, and the morning bread Chicago pizza is done!
When you use morning bread as a bowl, you can dig out the insides, and there is a risk of a hole, and the ripped bread is difficult to deal with. So I press it like this to make a bowl. Then you can use it neatly without throwing away ingredients!
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