Ingredients

• glutinous rice flour
  200g
• Strong flour
  50g
• Baking powder
  6g
• Sugar
  45g
• Water
  150g
• mozzarella cheese
  100g

Video

Cooking Steps

STEP 1/6

Stone all ingredients except cheese

STEP 2/6

Put them together, seal them with plastic wrap, and store them at room temperature for 30 minutes

STEP 3/6

Cut the block mozzarella into dice and make the pizza cheese round

STEP 4/6

Divide the aged glutinous rice dough into 40 grams, add cheese, and make it round

STEP 5/6

Fry back and forth golden in 160 degree heated oil

STEP 6/6

Enjoy your meal

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