It's more delicious if you stir-fry it. Soft Tofu Stew
I stir-fried it so that it's a bit more sharp. The soup is really nice
2 serving
Within 30 minutes
두율이아빠
Ingredients
  • Pork belly meat
    150g
  • Cooking oil
    2spoon
  • Water
    500cc
  • soft tofu
    1pack
  • Young squash
    50g
  • Kimchi
    50g
  • oyster mushroom
    80g
  • onion
    50g
  • Red pepper powder
    2spoon
  • Oyster sauce
    1spoon
  • thick soy sauce
    1spoon
  • salted anchovies
    1spoon
  • crushed garlic
    1spoon
  • give it a second time
    1/2spoon
  • ground pepper
    2little
Video
Cooking Steps
STEP 1/9
A measuring spoon is about 8cc of rice used at home.
Cut zucchini and onion to taste.
**Please refer to the linked video if you need more photos and explanations. If you come to Duyul's YouTube channel, you can see more recipes and the latest recipes faster Thank you if you subscribe
STEP 2/9
Cut kimchi into 1cm thick slices with moderately cooked kimchi.
STEP 3/9
Add 2 spoons of cooking oil and heat it over medium heat, stir-fry pork belly like frying. When I get a hidden emergency fund, my mother stir-fry my father like a wild stir-fry, and the pork belly spits out the hidden oil as much as possible to make me.
STEP 4/9
Cook the meat while frying brown, then reduce the heat to low, add 2 spoons of red pepper powder, and stir-fry for 30 seconds to 1 minute.
STEP 5/9
Turn off the heat for a while and add the onions and kimchi Pour all the sauce except for the sauce. Since you poured 2 spoons of red pepper powder in front of you, pour only the other sauce.
If you mix all the seasoning except for 2 spoons of red pepper powder in advance, you can pour it in without turning off the heat!
STEP 6/9
After adding all the ingredients, heat it on high heat and stir-fry it for 1 to 2 minutes until the onions are transparent and add 500cc of water!
STEP 7/9
When the water starts to boil, add zucchini and boil again Put in half a spoon
If you don't like it, add 1 or 2 spoons of soy sauce and season it~ Soft tofu and mushrooms are going to go in next, so it's a bit salty?? It's seasoned to the point where it feels like that
STEP 8/9
Add soft tofu and mushrooms and boil them over high heat for 3 to 4 minutes, then season them with salted shrimp, soy sauce, and salt to taste
I recommend salted shrimp => Korean soy sauce => Taste salt!
STEP 9/9
For those who want to put in eggs, if you want it to be fully cooked, put it in 2 minutes before it's done. If you want it to be half-cooked, put it in 1 minute before it's done!
If you're using an earthen pot, turn off the heat and put it in~
After you're done, add 1 or 2 pinch of pepper and add half a spoon of green onion on top
For those who want to put in eggs, if you want it to be fully cooked, put it in 2 minutes before it's done. If you want it to be half-cooked, put it in 1 minute before it's done! If you're using an earthen pot, turn off the heat and put it in~ After you're done, add 1 or 2 pinch of pepper and add half a spoon of green onion on top
Cooking review
5.00
score
  • 378*****
    score
    My acquaintances like it I failed every time I succeeded with this recipe^^v
    2021-07-18 15:57
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