Soft and fluffy children's snack spam vegetable bread
Using the dough recipe that I made last time I made Spam Vegetable Bread You don't have to worry about baking toppings That's how I made it It's easier than sausage bread I had a few sips of coffee as soon as it was baked It's really this taste This is why I can stop baking I guess they don't have it's It's soft and soft I naturally fell into happiness Another advantage is that even if homemade bread gets cold It doesn't get hard So it's really good even if you just eat it When you taste it, it reminds you of it Spam vegetable bread. It's (G)I-DLE's snack Grill it, please^^ Take care of your health today too~
4 serving
Within 120 minutes
요리톡톡 맛톡톡
Ingredients
  • Strong flour
    300g
  • Milk
    150g
  • Dry East
    6g
  • Salt
    1t
  • Sugar
    2T
  • Butter
    20g
  • Eggs
    1ea
  • onion
    little
  • canned ham
    little
  • Carrot
    little
  • Corn
    1/2can
  • mozzarella cheese
  • Mayonnaise
  • Ketchup
  • Honey mustard
Video
Cooking Steps
STEP 1/8
I knead the dough in the baking machine
STEP 2/8
Chop the onion and carrot and stir-fry it
STEP 3/8
Shower the corn in hot water
STEP 4/8
Divide the dough and make a circle
STEP 5/8
I'm going to make a dough
STEP 6/8
Top with dough and bake in 180 preheated oven for 20 minutes
STEP 7/8
Place baked bread on a cooling net
STEP 8/8
Put it on a plate
Please refer to the video for detailed explanations
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