It's so delicious. "Beef bulgogi" from Jongwon Baek
Our proud representative Korean beef bulgogi!! I ate it deliciously with the recipe of the Jongwon Baek
4 serving
Within 30 minutes
행복맛집
Ingredients
  • Beef
    500g
  • leek
  • enoki mushroom
    1ea
  • Red pepper
    1ea
  • brown sugar
    2.5T
  • Oligosaccharide
    1T
  • onion
    3/4ea
  • onion
    2T
  • crushed garlic
    1T
  • thick soy sauce
    6T
  • ground pepper
    suitably
  • Sesame oil
    3T
  • Sesame
    enough
Cooking Steps
STEP 1/13
Slice 3/4 pieces, and cut 1/4 pieces to blend well.
STEP 2/13
Grind 1/4 onions well
STEP 3/13
Add sugar and oligosaccharide to beef first and mix.
STEP 4/13
Add 2t of ground onion to the sugar-coated beef and mix well one more time!
STEP 5/13
Please put me to sleep for 10 minutes
STEP 6/13
Cut the green onion diagonally, wash the enoki mushrooms well and divide them into small pieces
STEP 7/13
After 10 minutes, add minced garlic, pepper, soy sauce, and sesame oil and mix well.
STEP 8/13
You can ripen it in the refrigerator and eat it right away
STEP 9/13
Add green onions and onion mushrooms and mix well.
STEP 10/13
If you use strong-scented mushrooms like shiitake mushrooms at this time, it's better to put bulgogi in it than to mix it together!
STEP 11/13
Put it in a heated pot and stir-fry it well!
STEP 12/13
Stir-fry until desired amount of soup is reached.
STEP 13/13
When it's done, put it in a bowl and sprinkle sesame seeds to enjoy it.
The tip is to marinate the sweetness in the meat first
Cooking review
5.00
score
  • 667*****
    score
    It's so delicious!! Maybe it's because I put sugar and oligosaccharide first, but the meat is softer and more delicious I enjoyed eating with the kids I'm gonna scrap it and cook more often Thank you ^^
    2023-04-06 19:57
  • 862*****
    score
    I only added the pear-grained and the cooking wine. It wasn't salty but it was delicious^^
    2021-04-11 11:41
  • 467*****
    score
    I got praised. It's so good
    2021-03-29 23:20
  • 283*****
    score
    I followed the recipe, but it was delicious so I ate a bowl of rice Thank you.
    2021-03-24 16:38
  • 238*****
    score
    It's perfect! I did it for my parents-in-law's birthday, and I'm satisfied
    2021-03-23 19:21
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