STEP 1/12
Drain corn in a colander.
STEP 2/12
Chop the onions, please.
STEP 3/12
In a large bowl, add chopped onions, corn, and 1 spoonful of sugar.
STEP 4/12
Add 2 to 3 spoons of mayonnaise, please.
(I put in 3 spoons.)
STEP 6/12
Put half a spoon of butter in a microwave oven container.
STEP 7/12
Microwave for 20 seconds and melt the butter.
STEP 8/12
Roll the melted butter and coat the bowl evenly.
STEP 9/12
Fill the bowl with the prepared corn.
STEP 10/12
Sprinkle with mozzarella cheese.
STEP 11/12
Microwave for 3 minutes to 3 minutes and 30 seconds.
(Round until cheese is completely melted.)
STEP 12/12
It's done.
If you want to add beauty, sprinkle parsley.
Drain corn well before using.
Half a spoon of butter is enough.