Name: Air fryer, grilled shrimp with salt, and how to handle shrimp
Total time: 30 min
Yield: 3
Ingredients: Black Tiger Shrimp; a thick salt

10K Recipe

Air fryer, grilled shrimp with salt, and how to handle shrimp

You can make it easier with a shrimp-salt-grilled air fryer. I'll teach you how to handle shrimp and how to grill shrimp heads crispy

3 serving

Within 30 minutes

꽃마리♡

Ingredients

Black Tiger Shrimp
a thick salt

Cooking Steps: STEP 1/14

Prepare shrimp, coarse salt and paper foil for air fryer

STEP 2/14

The shrimp I prepared is a black tiger shrimp, which is big and has sharp horns on its head, so it can get poked
Cut it with scissors first

STEP 3/14

I cut off my long beard. You don't have to cut your legs, but if you cut them in advance, it's easier to peel and eat them

STEP 4/14

You need to remove the intestines of the shrimp to eat it neatly,
If you poke a toothpick deep into the third joint from the head and pull it

STEP 5/14

The intestines come out like this

STEP 6/14

Rinse the shrimp and drain

STEP 7/14

Put a lot of salt on the paper foil for the air fryer

STEP 8/14

Place shrimp on top of salt, please

STEP 9/14

Preheated air fryer 180 degrees
I'll bake it for 8 minutes first. Open it, turn it over with tongs, and bake it for 5 minutes again.
I baked it for 13 minutes in total.

STEP 10/14

The cooking time may vary depending on the size of the shrimp.
If you grill it for too long, it won't peel off, so grill it moderately and eat it moist

STEP 11/14

Eat the body of the shrimp and put it on the head and air fryer
I baked it for 180 degrees and 17 minutes.
Please shorten the time for small shrimp.
Fresh shrimps are crisp to the head
If you grill it, it's more savory and delicious than the body ^^

STEP 12/14

You can eat shrimp head with the top and eyes peeled

STEP 13/14

a simple and delicious dish that is easily made with an air fryer
Grilled shrimp with salt

STEP 14/14

Enjoy your meal with your family